MILK CHOCOLATE COATED GINGER:
Milk Chocolate (61.8%) (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Milk Fat, Emulsifier: Soya Lecithin), Crystallised Ginger (38%) (Stem Ginger, Sugar), Glazing Agent: Gum Arabic: Gum Arabic.
Milk Chocolate contains cocoa solids 30% minimum, Milk Solids 20% minimum.
ALLERGY ADVICE:
For allergens see ingredients in Bold. May Contain Traces of Cereals Containing Gluten, Egg, Sulphites, Tree Nuts and Peanuts.
STORAGE: Store in a cool dry place away from direct sunlight and other sources of heat. Once opened reseal in a tight container. Use within 1 week for best experience.