'Salty sweet and utterly delicious'

Our Salted Caramel Chocolate Dipped Almonds really are quite a treat. Plump, ripe almonds are gently caramelised, then dipped in a coating of salted Belgian dark and white chocolate. Presented in our eco-friendly, handy, snack-box format for a delicious treat on the go. Whatever your next adventure is, make sure to pack Rita Farhi compostable snack boxes.

Suitable for vegetarians

SALTED CARAMEL CHOCOLATE COATED ALMONDS: Sugar, Roast Almonds (nut) (30%) (Almonds, Rapeseed Oil), Cocoa Butter, Whole Milk Powder, Cocoa Mass, Flavouring, Salt (0.2%), Emulsifier: Soya Lecithin), Glazing Agent: Gum Arabic; Corn (Maize) Protein. Milk Chocolate contains Cocoa Solids 30% minimum. 20% milk solids minimum.

ALLERGY ADVICE: This product is produced and packed in a facility that handles and processes nuts, including peanuts & tree nuts, gluten, dairy and soy, and may not be suitable for allergy sufferers.
For allergens see ingredients in bold.

STORAGE: Store in a cool dry place away from direct sunlight and other sources of heat. Once opened reseal in a tight container. Use within 1 month for best experience.

'Lovingly hand-packed in the UK'